Rattlesnake Salt
The All-Purpose Seasoning Salt – with a bite!
I’ve been tweaking this recipe for years, and have always received great comments from friends. Before we started manufacturing it, I gave away more than a hundred bottles; periodically an empty bottle appeared on my desk or doorstop with a plea for a refill. Now it’s easy: just order another!
Dirk's Good Seasonings! Rattlesnake Salt is perfect as a dry rub or seasoning for beef, pork, salmon, and chicken. Fabulous on vegetables, potatoes, and pasta. Great for grilling!
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I use Dirk's Rattlesnake Salt on almost anything from eggs, to steak on the grill. When I am in a hurry to put food on the table, I grab the Rattlesnake Salt and whatever is in the pantry or refrigerator, and I have a tasty meal.
I LOVE this! I just used it on wild caught Alaskan salmon. I drizzled some clementine juice on the salmon, hit it with the Rattlesnake salt, wrapped it in foil and threw it on the grill for 9 minutes (checked it after six minutes). It was perfect. Tasted great and will be awesome tomorrow chilled.
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